Sweet, Creamy Coleslaw

I never liked coleslaw until I tried my husband's great aunt's. Now I can't get enough of it! Great with BBQ pork sandwiches. You can also use a bag of slaw mix instead of shredding the cabbage and carrots yourself. (Recipes courtesy of Food.com - Marg (CaymanDesigns))
Difficulty Cost
Category:  Side Dishes  -  Author: food
Ready in: 15m  - 
Rating  5.00/5

Ingredients

For 7 Servings(s) ()

Recipe

  • 1 head green cabbage
  • carrots
  • 1 cup mayonnaise
  • 2 tablespoons vinegar
  • 2 tablespoons sugar

Sweet, Creamy Coleslaw Directions

    1. Shred cabbage and carrots into a bowl.
    2. Mix mayonnaise, vinegar and sugar in a separate bowl; blending well.
    3. Pour over shredded vegetables and stir to coat.
    4. Chill.
    5. Amounts of dressing ingredients can be adjusted to suit taste but always use the same amount of vinegar as sugar.
      6.  
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